CMAE Food & Beverage Summit

Food and beverage plays a central role in shaping the overall member experience within modern clubs. As expectations continue to rise, club managers are challenged to deliver exceptional dining experiences that are not only consistent and high quality, but also innovative, efficient, and commercially sustainable. The F&B Summit brings together club professionals to explore how to elevate every aspect of food and beverage operations.

Through expert insight, practical case studies, and shared experiences from across the sector, this summit will focus on the strategies and trends redefining club hospitality and improve your bottom line.

Event Details
DATE: 18th June 2026
TIME: 9.30 – 15.00 (BST)
VENUE: Online
CAPACITY: 40
PRICE:
Individual Summit Price: £100pp, £175 for 2 people from the same club, or £225 for 3 people from the same Club.